VOLOSHYNOV V. Productivity and technological characteristics of meat of pigs of Danish and Canadian selection
Українська версіяThesis for the degree of Doctor of Philosophy (PhD)
State registration number
0825U001293
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Specialization
- 204 - Технологія виробництва і переробки продукції тваринництва
Specialized Academic Board
PhD 8537
Sumy National Agrarian University
Essay
Research papers
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