Dubenko O. Measurement and estimation of competitiveness of the fruit-and-vegetable canning industry enterprises

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0406U000314

Thesis Registration Form

0406U000314.pdf

Applicant for

Specialization

  • 08.07.01 - Економіка промисловості

24-11-2005

Specialized Academic Board

Д 41.177.01

Essay

Object-- process of form and development competitive potential of the enterprise. Goal - working of methodical regulations of measurement, estimation and the analysis of competitiveness of the enterprises of fruit-and-vegetable canning branch. Methods - the system and complex analysis, synthesis, comparison, abstract-logic, modeling. Novelty - for the first time the models of competitive potential and competitiveness of the enterprise are developed and the specific character of measurement, estimation and the analysis of competitiveness of the enterprises of fruit-and-vegetable canning branch of Ukraine are determined. Results - ways of the increasing of food industry enterprises competitiveness of Ukraine are determined. Applied - in practice of food industry enterprises work, in the educational process of ONAFT and OSEU. Branch - management, higher education.

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Files

AREF.DOC

Введение.doc

Выводы.doc

Литература.doc

Приложение Л.doc

Приложения А-К.doc

Раздел 1.1.doc

Раздел 1.2.doc

Раздел 1.3.doc

Раздел 2.1.doc

Раздел 2.2.doc

Раздел 2.3.doc

Раздел 3.1.doc

Раздел 3.2.doc

Раздел 3.3.doc

Раздел 3.4.1.doc

Раздел 3.4.2.doc

Содержание.doc

Титул.doc

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