Жидков Ю. The formation of vibroacoustical characteristics of root crops peeling equipment the periodic action of foodstuffs manufactures

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0407U004626

Applicant for

Specialization

  • 05.18.12 - Процеси та обладнання харчових, мікробіологічних та фармацевтичних виробництв

26-10-2007

Specialized Academic Board

К 11.055.02

Essay

The vibroacoustical processes within of root crops peeling equipment the periodic action of foodstuffs manufactures . The purpose: the improving of root crops peeling machines employed by the catering busi-nesses for improving their vibroacoustical characteris-tics. Methods: mathematical simulation, physical simu-lation, mathematical probability and statistics. The rec-ommendations of machine's improving and method of calculating vibroacoustical characteristics of the root crops peeling machines at the machine designing stage are offered. Sphere of use: the food enterprises, re-search and development and design establishments, educational establishments

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