Ivantsiv-Hriha I. Risk factors and dietary prevention of food allergy in infant

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0411U003217

Thesis Registration Form

0411U003217.pdf

Applicant for

Specialization

  • 14.01.10 - Педіатрія

09-04-2011

Specialized Academic Board

Д 35.600.04

Essay

For the first time within the population of newborns a subset of children with elevated levels of total IgE in umbilical cord blood and increased risk for realization of atopy according to the allergy history was identified. Analysis of the nature of clinical manifestations of allergy in newborns of 6 and 12 months, evaluation of relative risk rates of allergy onset and study of the combined effects of feeding and congenital risk proves that the first year of life (especially first 6 months) is critical to development of allergic pathology.

Read more

Files

aref.doc

dis.doc

Similar theses

0524U000114

Svitlana Nykytyuk

Lyme borreliosis in children: clinical, epidemiological and immunopathogenetic features, diagnosis, treatment and rehabilitation measures

0524U000105

Zavgorodnyaya Natalya Yu

Exogenous and endogenous risk factors for metabolic-associated fatty liver disease in children: criteria for early diagnosis and prognosis

0523U100241

Olena V. Mozyrska

Atopic dermatitis in children with pattern recognition receptor gene polymorphisms: clinical course, treatment, and prognosis depending on sensitization profile

0523U100134

Iryna M. Sarapuk

Neonatal integrated neuro-developmental care for preterm infants: prerequisites, components, their pathogenetic mechanisms, early and long-term outcomes

0823U100499

Tytusa Andrii Vasylovych

Subclinical calcium deficiency in children of early school age: ways of formation and correction.