Salkova I. Management of competitiveness of oil and fat industry manufacturing enterprises

Dissertation research is scientific justification of theoretical and methodological provisions and practical recommendations for management competitiveness oliyno-zhyrovoyi industry. Methods: abstract-logical, economic and statistical, correlation and regression analysis, methods of economic-mathematical modeling. Theoretical results: development of theoretical and methodological provisions and practical recommendations for management competitiveness oliyno-zhyrovoyi industry. Practical results: the theoretical and methodological thesis would increase the level of competitiveness of enterprises oliyno-zhyrovoyi industry. Scientific novelty: grounded proposals on competitiveness of oil and fat industry, accounting for the industry, including market conditions olive production, export and import activities, the level of monopolization of the industry and safety of olive products. Degree of implementation: the main provisions of the thesis for the improvement of competitiveness used in practice Vinnitsa oil and fat factory and other industrial enterprises, as well as in the learning process of Vinnytsia National Agrarian University. Effectiveness: This study will help raise the competitiveness of enterprises. Scope: government agencies, educational institutions, agricultural enterprises.