Chernenko K. Process control optimization of transaction costs in the agri-food sector

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0414U003887

Applicant for

Specialization

  • 08.00.03 - Економіка та управління національним господарством

25-04-2014

Specialized Academic Board

К 67.135.02

Essay

The thesis is devoted to the development of theoretical and methodological principles and practical guidelines for the formation of organizational and economic mechanism of the process of optimizing transaction costs in the agri-food sector. The concept of control transaction costs in the agri-food sector and organizational-economic mechanism based on establishing a rational scale marketing activities of the industry, taking into account factors internal and external environment. Methodical approach to problem- oriented analysis of transaction costs in the agri-food sector. A graphical method of analysis of transaction costs in the agri-food sector.

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