Kvashuk Y. Development of environmentally safe corrosion inhibitors for protection of equipment of food productions.

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0414U005226

Thesis Registration Form

0414U005226.pdf

Applicant for

Kvashuk Yuliya Valeriivna

Specialization

05.17.14 - Хімічний опір матеріалів та захист від корозії

Date of defense

29-10-2014

Specialized Academic Board

Д 35.226.02

Karpenko Physico-Mechanical Institute of NASU

Essay

Object of research - the process of low-carbon steels corrosion in environments of food production. The purpose of research - to develop and establish the mechanism of action of inhibitors based on vegetable raw Ukraine. Methods of research - corrosion, adsorption, spectral, statistics, computer modeling. Theoretical and practical results - developed new environmentally friendly inhibitors, including high aftereffect, for use in corrosion protection equipment for food industry. Scientific research put into practice corrosion protection equipment food enterprises.

Thesis supervisor

Syza Olga Illivna

Official opponents

Никифорчин Григорій Миколайович
Чигиринець Олена Едуардівна

Files

aref.doc

dis.doc

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