Odnolko V. Mechanisms and management tools cost the food industry

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0415U002406

Thesis Registration Form

0415U002406.pdf

Applicant for

Specialization

  • 08.00.04 - Економіка та управління підприємствами (за видами економічної діяльності)

25-03-2015

Specialized Academic Board

Д 41.088.04

Essay

In the thesis the adaptive mechanism of cost management food business based on the logical relationship "results - expenses - resources" that implements a targeted approach to cost management and implementation of its principles in the pricing takes into account the radical changes in the level of costs based on the reorganization and changes structure of the production process and the current changes due to the continuous improvement of technology and organization of production. The concept of forming a strategy of cost management and results of food enterprises.

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Files

aref.doc

dis.doc

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