Voloshyna-Sidey V. Cost management mechanisms operating in the food industry

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0416U004747

Applicant for

Specialization

  • 08.00.04 - Економіка та управління підприємствами (за видами економічної діяльності)

04-11-2016

Specialized Academic Board

Д 41.088.05

Odesa National Academy of Food Technologies

Essay

The thesis is devoted to the substantiation of theoretical and methodological foundations and development of practical recommendations on the formation mechanisms of control operating costs, taking into account the organizational and economic characteristics of the food industry. Developed process-oriented management mechanism operating costs of the food industry in terms of primary responsibility centers.

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