Revenko S. The agricultural market development and food security

Object of study: agricultural market system to ensure food security. Objective: To study and improve the theoretical and practical fundamentals of agricultural market and forming food security in terms of institutional transformations ahroekonomichnoyi system. Methods: historical, logical, abstract and logical, monographic, graphic. Scientific novelty: for the first time offered a definition of "food poverty"; improved composition of indicators to measure the level of food security, the definition of "agricultural market", the definition of food security classification assessment of food security indicators, trends and characteristics of leveling threats to food security; received the further development of methodological approaches to socio-economic assessment increase competitive agricultural market stability, conceptual approaches to the strategic priorities of the food security approaches to improve mechanisms for managing the development of the agricultural market and neutralize threats to food security, the principles of state regulation of the agricultural market.