Binert O. Development of organizational and economic conditions of milk producers the functioning

The research presents the results of studying organizational and economic chara-cteristics of producers functioning in the milk market. It examines the state of economic relations between milk producers and processing enterprises, avaluates the impact of local organizational and economic conditions of the development of Lviv region milk-processing sub-complex. It also grounds the conception of milk production development by means of improving economic co-relations between producers of raw milk and processing enterprises. The thesis suggests the plan of transformation of organizational and economic conditions in "milk production - procession" system by deepening of integration and development of cooperative processes, strengthening economic self-organization of rural communities. It formulated suggestions for creating integrated agro-business associations which ought to comprise the two mutually-suppoting blocks: production and sale as well as management and coordination.