Khadzhydavydov O. Increase fattening and meat qualities bulls of read steppe breed with use of parameters of the groth intensity

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0499U000386

Thesis Registration Form

0499U000386.pdf

Applicant for

Specialization

  • 06.02.01 - Розведення та селекція тварин

26-01-1999

Specialized Academic Board

К 47.830.02

Essay

The purpase of researches was: study fattening and meat features bulls of red steppe breed of diferent groups of distribution; intensity of formation, and also definition of parameters of early forecasting of officioncy.For the first time in condition of the South of Ukraine are investigated fattening of feature fnd meat efficiency bulls of red steppe breed of different groups of distribution.The researches have allowed to define an optimum age period for earby forecasting of meat efficioncy and alive weight for aequisition howogeneous of groups

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