Pogarska V. Scientific substantiation of the technologies of carotenoid and chlorophyll containing finely divided vegetation additive

Українська версія

Thesis for the degree of Doctor of Science (DSc)

State registration number

0512U000184

Thesis Registration Form

0512U000184.pdf

Applicant for

Pogarska Viktoriya Vadumivna

Specialization

05.18.13 - Технологія консервованих продуктів і охолоджених харчових продуктів

Date of defense

16-03-2012

Specialized Academic Board

Д 41.088.01

Odesa National Academy of Food Technologies

Essay

The dissertation is devoted to the scientific substantiation of the technologies of ca-rotenoid additives based on complex use of heat treatment (or freezing), toing breakup and antioxidants from natural spices and officinal plant raw materials, joint application of which results in mechanical destruction of biopolymer complexes with bound forms of low-molecular biologically active substances.

Thesis supervisor

Cherevko Oleksandr Ivanovuch

Official opponents

Безусов Анатолій Тимофійович
Гринченко Ольга Олексіївна
Орлова Наталія Язепівна

Files

aref.doc

dis 2.doc

dis 2.pdf

dis.doc

dis.pdf

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