Gaponyuk I. The scientific-technical bases of the highly productive innovation technologies of the postharvest working of grain

Українська версія

Thesis for the degree of Doctor of Science (DSc)

State registration number

0512U000762

Thesis Registration Form

0512U000762.pdf

Applicant for

Specialization

  • 05.18.02 - Технологія зернових, бобових, круп`яних продуктів і комбікормів, олійних і луб`яних культур

10-10-2012

Specialized Academic Board

Д 26.058.06

National university of food technologies

Essay

Theoretically grounded and experimentally confirmed the hypothesis, the new scientific situation and approaches of intensification and power saving technologies to post-harvest processing of grain on 30-40% and 40-60%, respectively. The convection method and rational modes to improve sipkosti of grain collected harvest of 40-60% change posarovogo gradient of moisture throughout the duration of the separation to improve efficiency and increase productivity sitovih separators.

Read more

Files

aref.doc

dis.doc

dis.doc

Similar theses

0521U102004

Horach Olha Oleksiivna

Scientific development of innovative technologies for obtaining technical textiles from oil flax fibers for various functional purposes

0421U102375

Rybchynskyi Rodion Stanislavovych

Improving the technology of production of corn grits

0421U102240

Zhelobkova Marina Valentynivna

Improvement of the technology of corn storage in silo bags

0421U102230

Penaki Anna A.

Improving the efficiency of forming and evaluating the quality of lots of wheat for various purposes

0521U100973

Makarynska Alla Vasilivna

Scientific and technical basis for improving the technology of compound feed enrichment with biologically active substances