Chirva O. Strategic management competitiveness of food business : theory, methodology, practice

Українська версія

Thesis for the degree of Doctor of Science (DSc)

State registration number

0514U000522

Thesis Registration Form

0514U000522.pdf

Applicant for

Specialization

  • 08.00.04 - Економіка та управління підприємствами (за видами економічної діяльності)

23-06-2014

Specialized Academic Board

Д 41.088.04

Essay

The thesis is devoted to the development of theoretical and methodological principles and practical guidelines for the formation and functioning mechanisms of strategic management competitiveness of food businesses aimed at improving their performance. Comprehensive management concept proved competitive food business that allows you to define and agree on the features and methods of forming and updating the goals and strategies of the company in accordance with the achieved level of competitiveness.

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Files

Dis.doc

aref.doc

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