Skrypnyk S. Organizational and economic priorities for the development of farms and agricultural enterprises: theory, methodology, practice

The dissertation substantiates the categorical content and components of organizational and economic priorities for the development of farms and agricultural enterprises; identified competitive advantages and risks of functioning and development of farms and agricultural enterprises; the necessity is revealed and the peculiarities of system management of priority development of farms and agricultural enterprises are pointed out. The accounting-analytical indicators, criteria and methods of estimation and diagnostics of efficiency of functioning of farms and agricultural enterprises are substantiated; the factors of realization of organizational and economic priorities of functioning and development (according to the sizes, specialization, placement) are defined; the tools and resources for ensuring organizational and economic priorities are substantiated. The dissertation analyzes the importance of farms and agricultural enterprises in agricultural production; the assessment of financial and organizational-economic stability of farms and agricultural enterprises was carried out; the production, social-ecological and organizational-economic results of functioning and tendencies of development of farms and agricultural enterprises are analyzed. The introduction of organic production in farms and agricultural enterprises is substantiated; directions of improvement of production and sales activity are developed; the solution of problems of labor and intellectual support of agricultural production is substantiated. In the dissertation work the directions of normative-legal and analytical-information support of realization of organizational-economic priorities of development are defined; proposed measures to strengthen the further development of cooperation between farms and agricultural enterprises, substantiated the spread of the use of innovation and investment tools to ensure organizational and economic priorities for the development of farmers and agricultural enterprises.