Peshuk-Topikha L. Methods of selection and genetic improvement of the Red Steppe by pure-breeding and crossing

Українська версія

Thesis for the degree of Doctor of Science (DSc)

State registration number

0599U000389

Applicant for

Specialization

  • 06.02.01 - Розведення та селекція тварин

30-09-1999

Specialized Academic Board

Д 27.355.01

Institute of Animal Breeding and Genetics nd. a. M.V.Zubets of NAAS

Essay

In the work the main question os selection at the Red Cattle are integrally considered and solved and promising directions of their improvement are determined. The optimal variants of using improving breeds in improvement of the Red Steppe Catlle and creating on their basis a new Red Dairy breed synthesizing milk yield of 5.000-6.000 kg

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