Mamontova A. Effect of the factors of cryopreservation on the integriti of pig's spleen fragments.

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0400U001598

Thesis Registration Form

0400U001598.pdf

Applicant for

Specialization

  • 03.00.19 - Кріобіологія

23-05-2000

Specialized Academic Board

Д.64.242.01

Essay

The work deals with the results of studying the effectiveness of cryoprotectants (glycerol, DMSO, PEO-400 and PEO-1,500) depending on concentration and cooling rate during cryopreservation of pig's spleen fragments. High integrity of thawed fragments and splenocytes, included in them, under preservation of biomaterial in presence of PEO-400 and PEO-1,500 in the concentration of 20% and cooling rate of 1C/min has been shown.

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