Varfolomeev A. Development of technologies of processing and equipment for maintenance of a long-term storage of food production

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0402U000758

Thesis Registration Form

0402U000758.pdf

Applicant for

Specialization

  • 05.18.12 - Процеси та обладнання харчових, мікробіологічних та фармацевтичних виробництв

13-03-2002

Specialized Academic Board

Д 26.058.02

National university of food technologies

Essay

In the dissertation the results of the analysis of modern technologies of filling of production and drinks in a complex with energy limited technologies and choice of standard sizes of packings are submitted. which purpose is the reception of production of a long-term storage. The physical and theoretical substantiation of the working processes fixed in a basis of the specified technologies is profound the mathematical models are developed. The prospects, problem and way of their overcoming are specified in connection with transition on technologe of filling of drinks with the raised pressure. The techniques of parameters are offered, at which the elements of optimization. reduction specific power and material inputs are reached. The Industrial introduction results o development in an industry is carried out. Key words: a long-term storage, filling, processing,, regeneration, optomization.

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Files

aref.doc

ВИСНОВКИ.doc

Вступ.doc

Додатки.doc

З М І С Т.doc

Рис. 2.1.doc

Рис.4.1.doc

Рис.4.2.doc

Розділ 1.doc

Розділ 2.doc

Розділ 3 (конец).doc

Розділ 3 (нач).doc

Розділ 3 (середина).doc

Розділ 4.doc

Розділ 5.doc

Розрах.економ.ефекту.doc

СПИСОК ВИКОРИСТАНИХ ДЖЕРЕЛ.doc

Титул.doc

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