Omar T. Development of Electromembrane System for Preparation of Mineralised Artesian Water for Food Industry

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0402U002510

Applicant for

Specialization

  • 05.18.12 - Процеси та обладнання харчових, мікробіологічних та фармацевтичних виробництв

02-07-2002

Specialized Academic Board

Д 64.088.01

Essay

The object is process of electromembrane desalting water; the aims to develop energy-efficient installation of electrodialysis; the Methods are theoretical and physical-chemical analysis, experimental researches, projecting; the new approach lies in etermination of mechanisms of polarization, of depolarization membranes and the kinetics of them depassivation , factors hich lower effectiveness electrodialysis desalting, sustantiation of expediency of the development of new construction lectrodialyzers; the main include the construction of electrodialyzer with improved technological and energy indicators; is ntroduced on Melitopol brewery; the field is a food industry

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