Ryvak G. Biotechnology of getting and application of Provit in the process feedings of pigs and chickens -broilers

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0402U003565

Thesis Registration Form

0402U003565.pdf

Applicant for

Specialization

  • 03.00.20 - Біотехнологія

14-11-2002

Specialized Academic Board

Д27.821.01

Essay

Biotechnologies of reception of Provit (by-product of microbiological synthesis), scientific and experimental substantiation of its application in pigs and chickens - broilers feedings. On the basis of the carried out researches the chemical properties and chemical composition of the additive, its toxicological parameters are fixed. The influence of Provit on an organism sows stimulates their bodies height, piglets and chickens - broilers on morphological and biochemical, patologo-anatomic indexs of tissues and bodies, indexs of a nonspecific resistance, productivity and safety is investigated. 15 kgs of Provit on 1 ton of mixed fodder are fixed an optimal dose for feeds sows and chickens - broilers.

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Files

aref.doc

dis1.doc

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