Sivoraksha O. Variety peculiarities of crop forming and tomato seed quality

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0403U003535

Thesis Registration Form

0403U003535.pdf

Applicant for

Specialization

  • 06.01.06 - Овочівництво

17-10-2003

Specialized Academic Board

Д 26.004.04

National University of Life and Environmental Sciences of Ukraine

Essay

The object of investigations are the process of tomato seeds forming in relation from varieties, fruits maturity, post setting maturity of green fruits, high brush and the fruits on it. The aim of investigation to research and provide the influence to tomato quality with different fruit forms on the fruit's and seed's productivity, it is exit and quality. The methods of investigations - are statistical, laboratory, fields (vegetation). The scientific new's of Dissertation are in clear of forming to productivity of fruits and seeds, the seed's exit and its quality in due to variety. The gist results of investigations are implemented in Producing. Vegetable-growing.

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Files

аref.doc

дисертация--ДИСЕРТАЦИЯ.doc

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