Kozy M. Increase efficiency broilers way of improvement of the ways before processing incubation an eggs

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0404U000292

Thesis Registration Form

0404U000292.pdf

Applicant for

Specialization

  • 06.02.04 - Технологія виробництва продуктів тваринництва

25-12-2003

Specialized Academic Board

К 67.830.02

Essay

3. Purpose of work the increase of productivity of the broiler cross-country race Concurent by the improvement of after incubation treatment of eggs was a . Methods are used of histological, zootechnics, clinical, chemical and toksykobyologycheskykh researches. It is set that application of dymeksyda considerably simplifies deep treatment, activates gysto - and organogenez and diminishes an embryonic death rate. It provided the increase of products calculating on a 1 head of 2,28 hryvnyas, per mil of eggs - 2051,67 hryvnyas. Expedience of the use of chemical method of the BAS introduction in an egg is shown. The results of researches are inculcated on the Joint-stock COMPANY "Chernobaevskoe"

Read more

Files

Doc1.doc

Doc2.doc

Doc3.doc

Doc4.doc

Doc5.doc

Doc6.doc

Doc6.doc

Doc7п.doc

Дисертация Козій.doc

Додатки.doc

Таблиці к діс.doc

автореферат.doc

титульний.doc

Similar theses

0523U100020

Borshch Oleksandr Oleksandrovych

Impact of global climate changes on individual elements of milk production technology

0421U104096

Polyva Iruna Oleksandrivna

Productive features and technological properties of milk of Ukrainian black-and-white dairy cows with different genotypes of kappa-casein.

0421U104093

Zolotarov Andriy Petrovich

Productivity and Quality of Milk of Cows Using Different Technologies of their Keeping and Feeding.

0421U102468

Hryhorenko Valeriy L.

Improvement of the two-phase technology of rearing young pigs

0421U102471

Khamid Kira O.

Influence of technological methods of keeping bees on their productivity and quality of honey