Batov B. Organizational-economical directions of the increasing of the effectiveness of the forage production at the agricultural enterprises

The thesis is devoted to the summarizing and extending of the theoretical nature of the category of effectiveness and peculiarities of the methods of the determination of the indices of the effectiveness of the forage production in the marker canditions. Considerable attention is devoted to the profound organizational-economical analysis and to the revealing of the tendences in the development of the forage production and providing animals with forage at the agricultural enterprises of Kiev region. Perspective organizational-legal structures of the forage production and forage maintenance with different forms of specialization in the market conditions, rent relations in the forage production with internal economic specialization have been considered. As for the conditions of Kiev region, prognostication of the development of the forage production have been carried out for the year 2010; structure of the cultivation lands for different types of the specialized enterprises has been analyzed; factors, which influence the effectiveness of the forage production have been determined using EMM and PECM. On the basis of the summary of home and foreign, experience and also scientific-economic investigations, carried out by the author, the problems of the organization of the intensive field forage production, laying-in, transportation and preservation of forage, the ways of increasing of productivity and effectiveness of the usage of nature forage lands have been determined.