Zavadska O. Selection varieties of and improvement of tehnology sweet pepper's in continuous culture of winter glasshouses.

The object of researches are the fhisilogical processes in sweet pepper's plants of winter glasshouses, the dependence upon varieties, the method of application plants and influence of plant growing regulators. The purpose of researches was to improvement of technology sweet pepper's in continuous culture of winter glasshouses in conditions of 4-th light zone of Ukraine. Methods of researches are vegetations, laboratory and statistical. Six varieties have been estimated at economical and biological parameters of foreign production and domestic variety Druzhok. By complex of economically valuable characteristics the two of the best varieties of sweet pepper has marked out for production. The influence of plant growing regulators (ivin and emistum C) has studied on growth, development, structure of yield and productivity of crop and the best method of application was determined. Also determined the best method of plant forming for sweet pepper whit plant density 2.8 p/m2. The main results are introducedto the production. Field of application - vegetables.