Gorlachuk M. Organizational and economic principles of pork market formation

An object is the organizationally-economic conditions and process of formation of the market of pork at the present stage of development of the market attitudes; a purpose is the theoretical-methodological ground of organizationally-economic bases of formation of the market of pork; a methods is abstractly-logical, statistically-economic, expert estimations, comparisons, graphic, economical-mathematical, correlation-regressive; novelty ( the theoretical-methodological aspects of definition of essence of organizationally-economic bases of formation of the market of pork are profound; results is developed of the model of formation of the market of pork, the laws of cyclic fluctuations in the market of pork are determined and on this basis is proved criterion and parameters of his forecasting; a region is an economy.