Оdinzova T. Economic efficiency of large commodity pork production

The object is the process of manufacturing, functioning and constructing of effective systems in the pig-breeding branch; The aim is to investigate the processes forming the capacity of the market and the effectiveness of pork production, to work out the grounded scientific and practicai recommendations as tu the achievement of competitive parameters of the pork production and the improvement of interbranch economic relations among the participants of the market; The methods used are: analysis and synthesis, economical-mathematical, statistical; The novelty of the work lies in the fact that it is the first to offer the methods of the optimization of pig-breeding development according to the criterion of the minimum expenses on investing, production and transport as well as the methods of interbranch balance in meat-producing subcomplex; The results: methodical recommendations for introducing the most effective variants of pork production are worked out; The results are introduced in agriculture; Branch- agriculture.