Slashchova A. Technology of meat and fish minced semi-finished products with Jerusalem artichoke

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0406U003294

Thesis Registration Form

0406U003294.pdf

Applicant for

Specialization

  • 05.18.16 - Технологія продуктів харчування

16-06-2006

Specialized Academic Board

Д 64.088.01

Essay

The object - technology meat and fish minced semi-finished products with Jerusalem artichoke; aim – scientific substantiation and development of technology of meat and fish minced semi-finished products with Jerusalem artichoke; methods - physical-chemical, funcitonal-technological, structural-mecanical,heat-phisical, microbiological, organoleptic, methods of mathematical processing of experimental data with using computer; novelty - the mechanism of Jerusalem artichoke influence to meat and fish lipids stabilization is determined, the rational parameters of semi-products manufecture and storage are proved, the nutritive and biological value of cutlets on base of semi-finished products is determined; results - technology of meat and fish minced semi-finished products with Jerusalem artichoke are worked out, nutritive value of foodstuffs is determined, complex quality index is calculated, introduced to food enterprises; branch - food industry and restaurant business.

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Files

DIS ДОДАТКИ.doc

Dis 0.doc

Dis 1.doc

Dis 2.doc

Dis 3.doc

Dis 4.doc

Dis 5.doc

Dis 6.doc

aref.doc

Акты отработки-Акт битки з шампіньоеами.doc

Акты отработки-Акт котлети Маріупольські.doc

Акты отработки-Акт отработки Дачні.doc

Акты отработки-Акт сосиски рибні.doc

Акты отработки-Акт фрикадельки.doc

Акты отработки-Кульки з начинкою.doc

Технологічні схеми-4-12 котлети Азовськ.doc

Технологічні схеми-4-13 Сосиски рибні.doc

Технологічні схеми-4-14 Битки парові.doc

Технологічні схеми-4-15 котлеты Дачные.doc

Технологічні схеми-4-16 Кульки.doc

Технологічні схеми-4-17 Фрикадельки.doc

Техніко-технологічні карти-Биточки.doc

Техніко-технологічні карти-Котлеты дачні.doc

Техніко-технологічні карти-Котлеты мориупольские.doc

Техніко-технологічні карти-Сосиски.doc

Техніко-технологічні карти-Фрикадельки.doc

Техніко-технологічні карти-Шарики.doc

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