Solyanik M. Improvement of technology of production of homogeneous forage suspension and efficiency of their use at fattening pigs

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0407U003492

Applicant for

Specialization

  • 06.02.04 - Технологія виробництва продуктів тваринництва

26-06-2007

Specialized Academic Board

К 67.830.02

Essay

The object of researches is homogeneous forage suspenzii, aggregate of the AKGSM series for their preparation, pigs of large white breed. The purpose of researches is development of technology of production of homogeneous forage suspenziy, equipment for their preparation and study of efficiency of growing and fattening of pigs by the sterns got in number of different ways preparations. Methods of researches - experimental, production, zootechnics, registration-computation, ekonomiko-matematics. Results of researches: 1) for a theory - effective resursno-sberegatelnaya technology of preparation of homogeneous forage suspenziy with the high food value of forage is first inculcated, the multifunction aggregate of a new construction of series is developed AKGSM "Dream" with a gidromill-mixer for preparation of homogeneous forage suspenziy; 2) for practice - the forage mixtures made on a new technology provide the additional increase of mass of animals on 7,6-16,9%, abbreviation of terms of fattening on 12-18 days. The sphere of the use is enterprises on production of pork.

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