Derevenets K. Seeds micoflora of maize at keeping and substantiation of measures by limiting her development.

In condition steppe Ukraine in 2005-2007 explored main stages of the contamination grain corns of micoflora, her thresholds depending on aspectual composition of the pathogenic complex, particularities of the development pathogens under different condition of storage. The installed modes of keeping grain, under which development and thresholds micoflora are not possible. It is shown possibility separate type to intensify their own antagonistic characteristic under determined condition. They are received results toxically action micoflora on seeds and sprouts of the maize. Motivated acceptance on restriction of the development micoflora, is proved high biological efficiency preparation on the main pathogens of grain corns. Will analysed critical stages of the development micoflora, when development mushroom is a reason of the deterioration quality seeds, his damages. The basic results of the investigation were tested under conditions of commercial viticulture.