Dekan' O. Research equipment for the complex foodstuffs processing using high pressure and ultrasound

The Object: research equipment for integrated processing of foodstuffs and other biological objects high pressure and ultrasound. The Purpose: To develop a research equipment for integrated processing of food high pressure and ultrasound, as well as experimental confirmation of the effectiveness of integrated food processing high pressure and ultrasound to ensure their microbiological sterility, improved technology and consumer properties. The Methods: In carrying out the work were used theoretical and experimental methods developed equipment and processes under study with the use of modern measuring devices and instruments. The experimental data were processed by standard methods of mathematical statistics. It Is Offered: a comprehensive research facility for food processing high pressure and ultrasound The Sphere of the use: companies develop technological equipment for the food industry, and educational institutions.