Savchenko V. Formation of Yield Capacity and Quality of Faba Bean Grain Depending on the Method of Presowing Seed Treatment and Foliar Nutrition under Conditions of the Right-Bank Forest-Steppe

Object of research - processes of growth, development and formation of photosynthetic, symbiotic, individual and grain productivity of faba bean plants depending on the effect of pre-sowing seed treatment and foliar nutrition. The aim of the research is to identify the dependence of yield formation and quality of faba bean grain on the effect of the method of pre-sowing seed treatment, foliar nutrition and hydrothermal conditions in the right-bank Forest-Steppe of Ukraine. Methods of research - visual, quantitative, thermostat-weight and calculation, physiological, biochemical, disperse, correlation and regression. In the thesis the results of researches on the dependency of the effect of presowing seed treatment and foliar nutrition under conditions of the right-bank Forest-Steppe of Ukraine are presented. Features of the formation of photosynthetic and symbiotic apparatus of faba bean plants depending on the technological methods and hydrothermal conditions are studied. The processes of formation of fruits and individual and grain productivity of faba bean plants are described. Direct correlation between the level of individual and grain productivity of faba bean is determined. Energy and cost assessment of the technology models and the level of their competitiveness are defined. Advanced technology of faba bean cultivation was inspected in 2012 at the SOE "Pasichna", village Pasichna, Starosyniavskyi district, Khmelnitsky region, on the area of 10 hectares and SOE "Podolske", the town of Khorostkiv, Husiatyn district, Ternopil region on the area of 10 hectares. Industry - Agriculture.