Koval Y. Increasing the productivity of fattening young pigs by improving technological ways of their housing and feeding.

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0415U001557

Thesis Registration Form

0415U001557.pdf

Applicant for

Koval Yurii Anatoliiovych

Specialization

06.02.04 - Технологія виробництва продуктів тваринництва

Date of defense

12-03-2015

Specialized Academic Board

K 44.351.01

Essay

In the dissertation it is given the main substance of work of results of carried out experiments on the study of housing conditions, type of a floor, season of a year, and the genotype peculiarities on fattening and meat qualities of pigs. It has been determined that the season of fattening probably influences on the productivity of pigs. The type of premise (7,7 %) and genotype (15,8 %) more influence on average daily gain of live weight and quickly ripeness of pigs. But the most influence was got from the interaction of three factors: season of a year, type of a premise and genotype (61,4 %).

Thesis supervisor

Voloshuk Vasyl Myhailovych

Official opponents

Козирь Володимир Семенович
Грищенко Сергій Миколайович

Files

aref.doc

dis.doc

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