Rybakova O. Ассounting and control of biological transformations in poultry breeding.

The thesis deals with the problems of improvement of theoretical and methodological principles, organization, methods of accounting and internal control biological changes in the poultry industry. The work proposed and justified the classification of biological assets and biological changes in the poultry industry. Reveals the impact of organizational and technological features of biological changes in the poultry industry to build the accounting and internal control organization. The objects range of accounting and expenditure on biological conversion in poultry with the latest technology. The technique costing exercise poultry products through the specification of the objects of calculation, calculation units and so on.The organizational and methodological model of internal control poultry production. Developed and proposed a number of primary accounting documents to be used only in poultry, characterized by technological characteristics of the industry and promote the effective control of the process of production of poultry and possibility of making adjustments. The methodical approaches to forming the system operating and consolidated budgets of biological changes in the poultry industry.