Briukhachova I. Technological Parameters of Udders, Behavior and Productivity of Cows for Voluntary Milking Systems

On the basis of studies of behavior of cows for the system of voluntary milking for consumption of feed spent 18.74 %, lying down to 48.77 % on standing – 28.26 %, and the stay of cows in the milking box – 1.81 % of the day time. This indicates that the system of voluntary milking creates a calm condition for cows, that is, this system creates a favorable environment for the manifestation of positive behavior. The work outlines the results of the evaluation of the visit of the milking company «DeLaval», which is intended for milking cows. It was established that the milking system significantly influences the implementation of the reflex of milk yield, and the physiological state of cows. The robotized system automatically prepares and connects the milk cups to the dishes. It is proved that milking installations meet the physiological needs of an animal. It has been established that robotic milking system provides qualitative preparation of cows for milking and connection of milking machines in physiologically grounded terms. It was investigated and found that the number of cows' milking intake for using a robotic system depends on its productivity and the month of lactation.