Lutsenko D. Development and investigation of small-dimensioned sіstem for cool smoking of fish with recycling of smoking agent

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0499U002873

Thesis Registration Form

0499U002873.pdf

Applicant for

Specialization

  • 05.18.12 - Процеси та обладнання харчових, мікробіологічних та фармацевтичних виробництв

29-10-1999

Specialized Academic Board

Д 64.088.01

Essay

Cool smoked fish products. Development of small-dimensioned system for cool smoking of fish with recycling of smoking agent. Methods: mathematical modelling, biochemical. Apparatus: recycling contour, smoke-generator, anemometer, manometer. The mathematical model of smoking process was developed. The experimental sample of smoking system was manufactured. Industrial samples were approbated in production, introduction acts were obtained. Economical and social. Small catering enterprises

Read more

Similar theses

0523U100260

Samilyk Maryna M.

Scientific substantiation of innovations in the processing of vegetable raw materials and its derivative products

0421U102966

Sviatnenko Roman Serhiiovych

Substantiation of the parameters of the process of processing liquid and dairy products by pulsed electric fields

0421U102938

Volodin Sergii Oleksiiovych

Scientific substantiation of improvement of shut-off and regulating devices of the equipment of sugar production

0421U102846

Bedryk Olesia V.

Intensification of the mass transfer process in complete columns of cyclic distillation

0421U102824

Strelchenko Liudmyla V.

Improvement of the process of drying apple raw materials by convective-thermoradiation with a power supply