Blizkyi R. Mechanism of forming of fruit and vegetable products market in Ukraine

Object: process of formation of the branch market of fruit and vegetable production. Purpose: system and complex development of scientific-theoretical justification of the mechanism of formation and development of the branch market of fruit and vegetable production on the basis of system approach to a reconstruction of a chain of communications from production of fruit and vegetable production and its processing to deliveries to the consumer. Methods: the retrospective analysis, system approach, institutional-evolution method, content-analysis, economic analysis, in abstract-logical method, groups, questioning, system-structured, economy-statistical, statistical analysis, methods of economic and mathematical modeling. It is offered: three-level control system of development of the fruit and vegetable industry of Ukraine with definition compound interactions of world system of the fruit and vegetable industry with the fruit and vegetable industry of Ukraine; scientific and methodical bases of functioning of the market of fruit and vegetable production of Ukraine, in particular: methodical bases of an assessment of a strategic position of regions in production of vegetable production and an assessment of the general environment of the branch market of fruit and vegetable production are developed; factors of influence on successful functioning of the branch market of fruit and vegetable production and main components of hierarchical structure of the fruit and vegetable market. Sphere of the use: fruit and vegetable industry.