Rekrut S. Influence of biological substances on the fly vitality of carp and white amur at their industrial growning

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0402U002760

Applicant for

Specialization

  • 06.02.03 - Рибництво

19-09-2002

Specialized Academic Board

К.26.364.01

Essay

The expediency of application of stabilizing substances was determined on the basis of the knowledge of the fly fishes morfo-functional features at different stages of their development. In manufacture practice was recommended to use special sturting mixed food enriched with cattle gall to increase gall production of fly. To increase energetic level was recommended to use sugar-protein relation (1:1)

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