Shinkar S. Efficiency of the administrative information in the enterprises of a restaurant facilities

3. System of providing of the enterprises of restaurant facilities with administrative information. Development of methodical toolkit for estimating and increasing efficiency of the administrative information of the interprise of restaurant facilities. Methods: general scientific; statistical and mathematical for economics; of experts; system approach. The essence of categories "administrative information", "efficiency of administrative information" is specified. Methodical approaches to estimating efficiency of the administrative information are offered, recommendations on the increase of its efficiency are given.Enterprises' management improvement. Enterprises of restaurant facilities, the educational establishments of economic profile.