Kasian I. Improving storage technology of sugar beet by applying effective disinfectants

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0413U003886

Applicant for

Specialization

  • 05.18.05 - Технологія цукристих речовин та продуктів бродіння

26-06-2013

Specialized Academic Board

Д 26.058.04

National university of food technologies

Essay

The work is devoted to research ways to improve sugar beet storage technology using a new generation of disinfectants in the сlamp. The dependence of the degree of destruction kahatnoyu root rot and technological quality of sugar beet with the species composition of the association of microorganism are devoted. The high efficiency of hydroksosulfate of aluminium (OSA) and (PGMGH) in complex reagent for lighting of polarimetric solutions in the determination of sucrose content in the sugar beet and juices is improved.

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