Hordienko O. Stages optimization of the biotechnological process of long term storage of Master Seed Bacteria E.coli

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0413U007429

Applicant for

Specialization

  • 03.00.20 - Біотехнологія

05-12-2013

Specialized Academic Board

Д.26.004.15

Essay

PhD thesis deals with the optimization of biotechnological process long-term storage of production strains E. coli. Have been worked up the comprehensive systematic approach to the identification and optimization of long-term storage of critical stages of the production strain of E. coli 055 in consequence of researches leading. Have been identified the critical stages which optimization requiring: - the typical characteristics of the strain E. coli 055 restoration by cell culturing in laboratory animals; - parameter optimization stage of final drying in freeze-drying; The optimum parameters of final drying stage: the temperature and duration of heating have been determined. They are t - 23 С, 12 hours and concentration cells - 1 mln/cm3, respectively. Is optimized quantitative and qualitative composition of the protective environment at E. coli 055 freeze-drying; gelatins - 1 %, sucrose - 10 %, aerosil A-300 - 3 %. A multifaceted approach is developed which bases on definition and optimization of the critical phases of long-term storage technology of collection strains E. coli O55 using mathematical modeling research plan of Complete Factorial Experiment (CFE). At the critical stage - final drying by freeze-drying were optimized: completion of drying temperature (23 С) and completion of drying duration (12 hours). The quantitative and qualitative composition of protective environment is optimized (gelatins - 1 %, sucrose - 10 %, aerosil A-300 - 3 %). The obtained results showed that the optimization of the developed approach to the long-term storage technology of the collection strain is achieved by increasing the output of viable cells of E. coli 055 to 88 %. The studies on the sequencing of two samples of E. coli 055 strain: one sample - kept for 5 years in the collection and lost some characteristic features, the second one - cell culturing recovery through the body of laboratory animals. The obtained nucleotide sequences of 16S rRNA gene were compared with each other and with the database USA GenBank.

Files

Similar theses