Zapototskiy S. Territorial organization of the food market of the Cherkass Region

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0402U001849

Thesis Registration Form

0402U001849.pdf

Applicant for

Specialization

  • 11.00.02 - Економічна та соціальна географія

10-06-2002

Specialized Academic Board

Д 26.001.07

Taras Shevchenko National University of Kyiv

Essay

The theoretical aspects of raise and development of the regional food market is investigated in this dissertation. The system of the conditions and factors and the mechanism of their influence on the process of raise of the food market of the region is estimated. The basic aspects of the functional structure of the food market of the region are ascertained. The basic directions of the improvement of the theoretical organization of the food market of the Cherkass Region are determined and substantiated.

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Files

AVTOREF TYTUL.doc

AVTOREFERAT.doc

DODATKY.doc

ROZDIL 1.doc

ROZDIL 2.doc

ROZDIL 3.doc

ROZDIL 4.doc

RYS 11 FUNKZ STR.doc

RYS 21 FAKTORY.doc

SPYSOK LITER.doc

TABL XARCH PROM.doc

TYTUL.doc

VSTUP.doc

VYSNOVKY.doc

ZMIST.doc

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