Palamarchuk N. The improvement of technology extracting of saccharose from sugar-beet 5742

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0407U001820

Thesis Registration Form

0407U001820.pdf

Applicant for

Specialization

  • 05.18.05 - Технологія цукристих речовин та продуктів бродіння

24-04-2007

Specialized Academic Board

Д 26.058.04

National university of food technologies

Essay

This is poject for an actual problem – to increase sugar development (made) by the intensification the process of extracting saccharose and the same time to filter juice in process of it made.Key words: sugar – beet , a sulphate of aluminium, extracting saccharose, the sugar – beet pap, worning and chemical treating.

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Files

avtoreferat.doc

dis1.doc

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dis2.doc

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