Gusaruk T. Technological optimization of quality of limewater to increase the effect of cleaning of diffusive juice

Українська версія

Thesis for the degree of Candidate of Sciences (CSc)

State registration number

0408U001169

Thesis Registration Form

0408U001169.pdf

Applicant for

Gusaruk Tatyana Svatoslavovna

Specialization

05.18.05 - Технологія цукристих речовин та продуктів бродіння

Date of defense

20-03-2008

Specialized Academic Board

Д26.058.04

Essay

The dissertation is devoted to research the influence of specific surface of hydroxide of calcium of limewater on his physical and chemical properties, process of cleaning of diffusive juice that quality of the cleared juices. The scientifically substantiated using of water-lime suspensions with a specific surface it hard phase, that allows to improve the effect of processes of cleaning of diffusive juice, avoid complications at the station of filtration and improve the highquality indexes of the cleared juice. The temperature conditions of burning-out of limestone are experimentally set with the purpose to receive the lime with the rational range of specific surface him hard phase.

Thesis supervisor

Verchenko Lydiya M.

Official opponents

Чернявська Л.І.
Михайлик В.А.

Files

dis 1.dos.doc

Автореф 1.doc

Автореферат.doc

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