Velychko V. Physiological status of animal organism, biological value of milk and beef and their correction under different ecological conditions of environment

Object of research: physiological and biochemical processes in cows and calves, their clinical condition in terms of different environmental and technological factors, the biological value of milk and beef. Purpose of research: Based on the study of physiological and biochemical processes in the body of cattle, clinical condition, the biological value of milk and beef to develop ways of their correction with different intensity of anthropogenic impact on the environment. Methods of research: physiological, biochemical and histomorphological, clinical, environmental, livestock, statistics. The novelty: respectively, to the goal, theoretically justified and summarized the results of experimental studies of physiological and biochemical and clinical condition of the body of cattle is exposed to xenobiotics in the Carpathian region of Ukraine on the basis of studying the functional state of the animal organism, metabolic rates, rumen metabolism, morphological condition of the tissues of the liver, kidney, rumen wall, the skin under conditions of intensive technogenic load, has clarified the development of adaptive-compensatory reactions of individual body systems and suggested new ways of correcting their biologically active substances. Made of scientific substantiation of the positive impact of the developed dietary supplement on the physiological and clinical status and body resistance of cattle, its high adaptability to the impacts of anthropogenic factors that confirm the performance of metabolism, chemical composition and biological value of milk and beef production, increasing productivity. The stage of innovation: The tested and recommended methods for correction of physiological and clinical state of the body of cattle, metabolism, biological value of milk and beef under different environmental conditions of the medium. The recommendations, specifications and standards organizations of Ukraine to assess the quality of milk and beef production and correcting dietary supplements. Sphere (field of using): human and animal physiology, veterinary medicine, fodder production and animal husbandry in polluted areas of biotechnology.